Wednesday, April 11, 2012

Dutch Oven Lasagna

I used a 12" deep. Next time, I will do a normal 12" dutch oven.

Begin by layering spaghetti sauce (recipe posted earlier), on bottom of dutch oven. Then layer oven ready lasagna noodles (may need to break to fit in dutch oven), then layer cottage cheese and cheddar cheese, then repeat. Do as many layers as you can fit in your dutch oven.

Bake at 350 degrees for 1 hour. 8-10 coals on bottom 14-16 coals on top.

We enjoyed this, and I hope you will enjoy it as well.

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